Benedict’s test is utilized to test for carbohydrates and non-reducing or reducing sugar. The Benedicts test separates reducing sugars (monosaccharide's and some disaccharides), which have free ketone or aldehyde. Benedict's answer can be utilized to test for the presence of glucose in urine. Test … [Read more...]
Seliwanoff’s Test Principle and Procedure
Seliwanoff's test is a compound test which separates aldose and ketose sugars. Ketoses are differentiated from aldoses by means of their ketone/aldehyde usefulness. If the sugar contains a ketone bunch, it is a ketose. If the sugar contains an aldehyde bunch, it is an aldose. This test is much like … [Read more...]
Anthrone Test: A Quantitative analysis of Carbohydrates
Anthrone is a tricyclic sweet-smelling ketone. It is utilized for a well-known cellulose measure and in the colorimetric determination of carbohydrates. The anthrones are utilized as a part of drug store as diuretic. They improve the movement of the colon and are in charge of less water … [Read more...]
Molisch’s Test, Principle and other Facts
In the vast field of science, there are many tests that are used to check the presence of carbohydrates but the simplest, easiest and most successful of them is Molisch’s test. Here in this article, you’re going to learn things such as 1. What is the Molisch test? 2. The principle of Molischs Test. … [Read more...]
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